Granulated cassava starch (Granulated Tapioca) - YOKI - 500g

Very popular in the Northern region of Brazil, flaked (or granulated) tapioca is different from the ready-made tapioca dough, which is more common and easily found in markets across the country.

"It is made up of hard little balls, similar to sago, but more irregular. It is perfect for making recipes like tapioca cubes, couscous, cake, and many others!!"