White Canjica - YOKI - 400g
White Canjica - YOKI - 400g
Boutique Mon Petit Bresil
57 Avenue Jean Jaurès
94110 Arcueil
France
White Canjica is a very popular Brazilian dessert during Festa Juninas. The dish is prepared with special hominy corn, cooked with cow's or coconut milk, sugar, cinnamon and cloves.
Other ingredients such as peanuts and condensed milk can be added as desired. In Colombia and other Latin American countries there is a similar cooked corn dish called "mazamorra".